Here’s a tasty and easy recipe for One-Pot Macaroni Cheeseburger Soup! It combines the flavors of a classic cheeseburger with the comfort of macaroni and cheese.
### One-Pot Macaroni Cheeseburger Soup
#### Ingredients
– 1 pound ground beef (or turkey)
– 1 medium onion, diced
– 2 cloves garlic, minced
– 2 cups beef broth
– 1 can (14.5 oz) diced tomatoes (with juice)
– 1 cup uncooked elbow macaroni
– 1 cup shredded cheddar cheese (plus extra for garnish)
– 1 cup milk
– 1 teaspoon Worcestershire sauce
– 1 teaspoon mustard (yellow or Dijon)
– Salt and pepper to taste
– Optional toppings: chopped pickles, ketchup, mustard, and diced green onions
