Buttermilk Sweet Potato Pie is a delightful twist on the classic sweet potato pie, combining the creamy richness of buttermilk with the natural sweetness of roasted sweet potatoes. Here’s a recipe to make this Southern-inspired dessert:

Ingredients:

• 1 unbaked pie crust (store-bought or homemade)
• 2 medium sweet potatoes (about 1 1/2 cups mashed)
• 1/2 cup unsalted butter, melted
• 1 cup granulated sugar
• 1/2 cup brown sugar, packed
• 3 large eggs
• 1 cup buttermilk
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground ginger (optional)
• 1/4 teaspoon salt

Instructions:

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