These easy savoury & low card pan-fried cabbage rolls are stuffed with a vegetable & tofu filling, doused in a spicy asian-style sauce. Delectable!
Prep Time15minutes mins
Cook Time25minutes mins
Total Time40minutes mins
Course: Main Course, Side Dish
Cuisine: Chinese, Fusion
Keyword: cabbage, dumplings
Servings: 3
Ingredients
Cabbage Rolls
1 head napa cabbage or chinese cabbage
water to steam or boil
Filling
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