Ingredients:
– 2 lbs chicken pieces (legs, thighs, breasts)
– 2 cups buttermilk
– 2 cups all-purpose flour
– 1 tablespoon garlic powder
– 1 tablespoon onion powder
– 1 tablespoon smoked paprika
– 1 teaspoon cayenne pepper (adjust for heat preference)
– Salt and black pepper to taste
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