Hungarian Goulash
Hungarian Goulash Ingredients 2 medium onions 2 teaspoons butter or lard (preferred) 1 teaspoon caraway seeds 2 tablespoons paprika ¼ cup flour 1 ½ pound stewing beef trimmed and cut into 1″ cubes 2 cups beef broth or water 1 cup diced tomatoes canned 1 teaspoon salt ¼ teaspoon pepper Optional 1 ½ cup carrots … Lire plus