Jumbo baked potato:
Rub with olive oil, salt and pepper. Oven 450 degrees. For about 1hr to 1:15 until potatoes soft.
Shrimp:
Tail off. Deveined. Season with olive oil and some Ashley’s Seafood Secret. Cook on each side 2-3 minutes on each side until they make a nice c shape over medium high heat with a little oil.
Veggies:
Sauté veggies 5-7 minutes until tender over medium high heat with a little olive oil, salt, pepper and garlic powder
Cheese sauce:
1 1/2 cups heavy cream
1/2 cup Parmesan cheese fresh shredded
1 tbsp garlic powder
1/4 tsp salt
1/4 tsp pepper
1/2 tsp Cajun seasoning
1/2 tsp Italian herbs
Instructions
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