Cool and Slice: Allow the yogurt bars to cool completely in the baking dish. Once cooled, refrigerate for at least 1 hour to set. Cut into bars or slices as desired.
Serve: Serve chilled or at room temperature. Enjoy these creamy, delicious yogurt bars as a snack or dessert!
These Creamy Baked Yogurt Bars are simple to make and a hit with both kids and adults. Store any leftovers in the refrigerator for up to 5 days.
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