We hope you enjoy this classic and delicious Cordon Bleu chicken recipe!
Bonus Recipe: Garlic Salmon Recipe
Are you ready to elevate your dinner game with a simple yet delicious dish? Look no further than our Salmon al Ajillo recipe! Packed with rich flavors and easy-to-follow steps, this dish is sure to become a favorite at your table.
Ingredients:
2 Salmon fillets
3 Garlic cloves
1 Fresh parsley sprig
2 Lemons
8 tablespoons Olive oil
2 tablespoons Butter
Salt and pepper to taste
Step-by-Step Instructions:
Season the salmon fillets with salt and pepper.
In a pan, heat 8 tablespoons of olive oil over low heat and sauté finely chopped garlic cloves until golden brown.
Remove the garlic from the pan when golden brown.
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