Wash and peel the potatoes (if desired), then cut them into bite-sized pieces. Make sure the pieces are relatively uniform in size to ensure even cooking.
Place the potato pieces in a large bowl. Drizzle the olive oil over them, and then add the salt, pepper, and any optional seasonings like garlic powder and paprika.
Toss the potatoes in the bowl until they are evenly coated with the oil and seasonings.
Preheat your air fryer to 375-400°F (190-200°C).
Once the air fryer is preheated, place the seasoned potato pieces in the air fryer basket. You may need to do this in batches, depending on the size of your air fryer, to avoid overcrowding.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
