Sausage Balls

Ingredients
250g of flour
3 g dry yeast
12 g of sugar
1 egg
42g of butter
125 ml of hot milk
1/2 teaspoon of salt
12 sausages
1 egg
Smoothie and parsley to garnish
Preparation
In a bowl, add the flour, baking powder, sugar, egg, melted butter, milk and salt. Mix and work well until you have a homogeneous mixture.
Let rest for 90 minutes.
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