Ingredients:
1 box yellow cake mix (plus box ingredients)
2 boxes instant vanilla pudding mix
4 cups milk
1 container chocolate frosting
Instructions:
Prepare cake in 13 x 9″ pan according to box directions. Use spoon handle to poke holes evenly across cake. Combine milk and pudding mix and whisk until well blended. Pour pudding over cake making sure it gets down into holes.
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