CREAM CHEESE SAUSAGE BALLS

Ingredients & Quantity**
**Main Ingredients:**
– 1 lb (450g) breakfast sausage (mild or spicy, depending on preference)
– 8 oz (225g) cream cheese, softened
– 2 cups (240g) sharp cheddar cheese, shredded
– 1 ½ cups (180g) self-rising flour
– ½ tsp garlic powder (optional)
– ½ tsp onion powder (optional)
– ½ tsp black pepper
– ¼ tsp red pepper flakes (optional for a spicy kick)
Optional Additions:**
– ½ cup (60g) grated Parmesan cheese for extra flavor
– 2 tbsp fresh parsley, chopped (for garnish or added flavor)
– ½ tsp smoked paprika for a smoky depth
– ½ cup cooked and crumbled bacon for extra richness
– A dash of hot sauce or Worcestershire sauce for additional umami
– Ground turkey or chicken sausage for a lighter version
Tips for Success**